Bar Merenda is a small wine bar in Daylesford, Victoria serving an a la carte menu full of the best locally grown produce, a deep cellar full of our favourite wines from near and far, classic cocktails, aperitifs, beer & digestifs.

The weekly blackboard menu is derived from the very best produce that is available in that moment from local, ethical farmers, gardeners & producers as well as sustainable Australian fisheries. The menu is very dynamic, and changes every week depending on the seasons and cycles that our network of farmers, growers, and fishermen experience. No two meals at Bar Merenda will be the same!

We offer an ever-rotating selection of wines by the glass from artisanal local and international producers, as well as a large bottle list, from which our wine-loving staff are happy to help you select a memorable bottle.